Distinguishing the species from which fins are sourced can be extremely difficult, as the mixing of catches is a common practice that hampers traceability efforts, and many fins look similar. Moreover, authorities show little interest in controlling illegal wildlife trade, including that in shark fins. Even if they do, their enforcement capabilities are very limited because they cannot inspect and run DNA tests on every single fin that arrives at their customs to determine the area where the shark was caught, or even determine the species," said co-author Professor Daniel Pauly, Principal Investigator with the Sea Around Us at UBC. While there are ways to mitigate biologically unsustainable or environmentally harmful shark bycatch, ranging from temporal and spatial measures to gear modifications, there is very little evidence of fisheries management authorities or industry insisting on rapid adoption of such methods. Indeed, bycatch mitigation measures may well be resisted if bycatch consists of sharks for which fins can be sold. Ensuring truly sustainable shark fisheries and shark fin trade remain a far-off pipe dream.
Can the Law Help Sharks? A Case Study in Canada
Stop Shark Finning! Essay - Words | Bartleby
Even the people who are aware of the harmful effects they bring still continue on doing it. People are afraid of sharks due to their fierce appearance and the bad publicity they get such as the movies wherein sharks attack humans. Only about 5 people are killed by sharks every year. In fact, vending machines has a higher death rate of 13, while ants can kill about 30 people annually. Sharks are very beneficial to us, why do people keep on harming them? Why is shark-finning so important.
Effects of Shark Decline
Should we kill off one of the most beneficial predators of the ocean just to add some texture to your soup? No way! Before you order shark fin soup off the menu, think about how shark finning affects the ocean ecosystem. In some areas where sharks have nearly been eliminated, the fish they were feeding on became overpopulated and caused damage to the ecosystem by wiping out other species farther down the food chain Heimbuch. Shark finning is a terrible practice that should be banned because sharks are very beneficial to their ocean ecosystems, many are already endangered, and lastly, because eating shark meat can also be a health risk to humans due to high mercury levels found in sharks.
THE Constitutional Chamber of the Supreme Court Sala IV has agreed to review an injunction filed by an environmental group alleging that three government agencies violated the Constitution by allowing improperly inspected foreign fishing vessels to unload tons of shark fins at private Costa Rican docks without accounting for the carcasses of those sharks. THE loads of fins are massive. Last June, for example, a Panamanian ship unloaded some 30 tons of fins here with no carcasses attached TT, July 17,